Scrumped gooseberries
Fruit in the 1950s was, I think, mainly what was in season in the UK. Certainly my memories of Hillside was that fruit mainly consisted of apples from the orchard in the autumn. As I explained to my next door neighbour the other day when she caught me grabbing a couple of her wild plums, scrumped fruit always tastes better. Certainly the gooseberries I liberated from Mr Milton’s garden patch were always delicious.
Scrumped goseberries
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